We’ve come up with a creamy, cheesy meal that will have you hooked after the first bite. Seriously, everyone who’s tried it has had to go back for seconds (and thirds), and there’s no reason trying to fight that craving. This spaghetti bake wins every time against anyone’s attempt at self-control.
If you’re wondering what makes up our crack chicken spaghetti bake, it’s a smattering of ingredients, including a handful of pantry staples, that come together to form a smooth sauce that coats the chicken and spaghetti and bakes up to perfection. We went with velveeta here instead of cheddar cheese as the base of the sauce. While you’re more than welcome to swap in cheddar, we’ve found (based on the many times our friends and family have requested we make this) that velveeta melts more easily and creates a creamier sauce than using regular cheese.
4 tips for your red anthurium to easily fill with flowers
Philly Cheesesteak Sliders
Cheesy Stuffed Meatloaf Bites
Bed bugs in the house | The most effective tricks to defeat them without toxic products!
Shiny, streak-free glass in less than 5 minutes with this powerful and affordable action tip, grandma’s word
Kitchen cutting board, the butchers’ secret to making it look new again
Creamy Cajun Shrimp Scampi
Elon Musk Bans DreamWorks Animation Permanently from X for Promoting Pride: “It’s Extremely Woke”
Irresistible 3-Layer Oreo Cheesecake: A Creamy Delight!
