5. Melt the cheese
For an extra touch, place the assembled subs under the grill for 1-2 minutes to melt the cheese.
6. Serve
Serve immediately while still warm and enjoy the delicious combination of smoky, creamy, and savory flavors!
Tips
Customize: add sliced avocado, pickles, or onions for extra flavor. Spice it up: Drizzle with hot sauce or use spicy ranch dressing.
Bread options: Substitute rolls for ciabatta or French bread for variety.
Prep time: 10 minutes
Cook time: 15–20 minutes
Total time: 25–30 minutes
A filling sub that’s sure to satisfy any chicken, bacon, and ranch cravings! 🥓🧀
Turkish Focaccia with Herbs and Cheese – A Mediterranean-Inspired Delight
Garlic Roasted Chicken and Potatoe
Enjoying Dates: Avoid This Common Mistake
HOMEMADE LEMON MERINGUE PIE!!!
Put 1 plastic bag in the washing machine: what happens to the laundry 30 minutes later
Creamy Pan Fried Chicken
From Seed to Sweetness: Cultivating Cherry Trees in Pots Step-by-Step
How to Unclog a Sink in Three Easy Steps: The Only Way That Works Every Time
Create a Potent Homemade Natural Antibiotic with Apple Cider Vinegar, Ginger, Turmeric, Garlic, Horseradish, and Honey
