🥰🥘🥧 Tourtière (French Canadian Meat Pie) 🥧🥘
A hearty and savory classic from Quebec! Packed with flavor, this meat pie is made with a delicious blend of two meats, perfect for cozy family dinners.
Ingredients:
1 double pie crust (store-bought or homemade)
1 pound ground beef
1 pound ground turkey (or chicken)
1 medium onion, minced
2 cloves garlic, minced
1 cup beef or chicken broth
1 tsp dried thyme
½ tsp dried sage
½ tsp ground cinnamon
½ tsp ground cloves
½ tsp salt
¼ tsp black pepper
2 tbsp breadcrumbs (optional, for thickening)
Directions:
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I lost my mom’s recipe a long time ago and have been looking for a good substitute without success.
