Put water and butter over medium heat and boil until butter melts.
Add salt and flour, mix with a spoon until dough forms.
Add vanilla extract to batter, then crack 3 eggs, one at a time, while working the batter with a hand mixer.
Transfer batter to piping bag and pipe 12 circles onto parchment paper.
Cook each donut in preheated oil for 3-4 minutes or until golden brown on both sides
My grandkids love the movie, so needless to say they also love this dish!
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This 30-minute creamy beef and shells recipe is simple to make. It’s a budget-friendly and comforting meal that has pasta in a tasty meat sauce with a hint of cream!
