(optional) and let reduce for a few minutes.
Cook the stew
🥘
:
Add
the carrots,
🥔
the potatoes and the herbs
.
Pour
the hot broth to cover the ingredients.
Season with
salt and pepper.
Cover and simmer over low heat
for 1h30 to 2h (or until the meat is tender).
Serve
:
Sprinkle with fresh parsley
before serving.
Accompany with bread
or rice
if you wish.
Enjoy your meal!
I brought this to a party and the crowd went crazy! Not everyone believed me when I said it was only 3 ingredients
Special Fruit Pavé Recipe: A Refreshing and Elegant Dessert
OLD FASHIONED GOULASH
Ultimate 6-Step Pistachio Puppy Chow Recipe
How do you make window drip cleaner when it’s raining outside?
Tuscan Chicken with Creamy Broccoli Penne Alfredo
I Was Walking Home From Work and I Saw a Man Humiliating His Wife in Public – I Couldn’t Stand It and Taught Him a Lesson
Creamiest Lemon Curd Recipe
Pigs in a Blanket!
