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⏲
6️⃣
Adding the eggs (optional):
Make 3 or 4 indentations in the sauce between the meatballs with a spoon. Crack an egg into each indentation. Cover and cook for another 10-15 minutes, until the whites are set and the yolks are cooked to your liking (usually still runny).
🥚
🍳
7️⃣
Serving:
Garnish with parsley or coriander. Serve immediately with warm, crusty bread or couscous, and a drizzle of extra virgin olive oil. You can also add green olives for extra flavor.
🍞
🥄
🌿
Enjoy your meal!
La deliciosa receta de pastel.
After one taste, my neighbor hurried over to get the recipe from me.
My grandma has been making this for as long
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Stuffed shells
Cheesecake Snickerdoodles
My hubby is a huge fan of shrimp and ever since I made this dish, he would keep requesting it!.
