These cheesy garlic potatoes are a delicious and healthier alternative to traditional fries. Crispy fried and topped with a flavorful blend of parmesan, garlic, and herbs, these slices are perfect as a snack or side dish. Paired with a simple homemade cheese sauce, they are sure to please everyone!
Prep Time:
Cooking Time: 15 minutes
Cooking Time: 40-50 minutes
Total Time: 1 hour and 5 minutes
Ingredients:
750 g potatoes
1 tablespoon salt (for soaking)
2 tablespoons olive oil
30-40 g parmesan cheese
2 tablespoons cornstarch or potato starch (optional)
1/2 tablespoon oregano
1 teaspoon chili powder
A pinch of salt (to taste)
1 teaspoon minced garlic
40 g breadcrumbs
Cheese sauce:
2.5 tablespoons milk
40 grams cheddar cheese
5 g butter
1 teaspoon sriracha sauce
Instructions:
ROASTED CAULIFLOWER STEAKS WITH TAHINI SAUCE
Mini Pumpkin Cheesecakes With Streusel Topping
BLUEBERRY SOUR CREAM COFFEE CAKE: A BURST OF BERRY BLISS
Fluffy Whipped Mashed Potatoes
Parent’s devastating decision – forced to pull the plug on 13-year-old daughter after sleepover horror
Delicious Zucchini Frittata Recipe
I found a strange ring in my husband’s car and it turned my life upside down.
Place a roll of toilet paper in the refrigerator, and you’ll be amazed at the results.
How to recover or revive a withered or dried orchid
