Ingredients:
For the Carne Asada:
– 1 pound flank or skirt steak
– 2 tablespoons olive oil
– 2 garlic cloves, minced
– Juice of 1 lime
– 1 teaspoon cumin
– 1 teaspoon chili powder
– 1/2 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
For the Tostadas:
– 6 tostada shells
– 1 cup guacamole
– 1 cup pico de gallo (fresh tomato salsa)
– Optional: shredded lettuce, sour cream, or cheese
Directions:
Cookie Monster Cinnamon Rolls Recipe
This dish consistently captivates every audience at any gathering.
Strawberry Cheesecake Banana Pudding
I grow tomatoes with the trick my grandfather taught me! Generous harvest
A Dying Man’s Last Wish: A Loving Home for His Beloved Dog
Liégeois Chocolate: Easy and Ultra-Delicious Recipe to Try
Neighbor’s Little Girl Left a Mysterious Gift—What Was Inside Made My Blood Run Cold
Cheesy Garlic Breadsticks
Lemon Meringue Pie
