Variations & Tips
For a spicy kick, add a pinch of red pepper flakes when cooking the chicken. If you prefer a vegetarian version, swap the chicken for mushrooms or zucchini. You can also experiment with different types of pasta, like penne or rotini, for a fun twist. To make it even more nutritious, toss in some spinach or kale during the last few minutes of cooking.
My aunt used to make this pie all the time. Spent a long time finding a recipe that reminded me of hers. This was it!
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