
π Ingredients:
Cake:
π₯£ 500 g wheat flour (preferably type 450-500)
π§ 1 teaspoon salt
π₯ 1 teaspoon sugar
π₯ 250 ml warm milk
π§ 100 ml warm water
π₯ 2 tablespoons olive oil
πΎ 10 g dry yeast or 20 g fresh yeast
Filling:
π₯ 3 medium potatoes
π§ 2 tablespoons butter
πΏ 1 teaspoon ground coriander
πΆοΈ Pinch of paprika (optional)
π§ Salt and pepper to taste
Decoration:
π’οΈ Olive oil for greasing
πΎ Black cumin or sesame
π§βπ³ Preparation:
CHERRY BARS
Death by Chocolate Icebox Cake
Mississippi Pot Roast (Slow Cooker, Stovetop, or Instant Pot)
HOW TO CLEAN THE ENTIRE SHOWER WITH JUST ONE PRODUCT
Greek Chickpea Soup with Lemon (Revithia)
Dump and Bake Meatball Casserole
This meal was my favorite back in the day. I couldnβt stop asking my mom to cook it.
How to Grow Unlimited Tomatoes Using JUST 4 SLICES and a Little Soil
Banana and biscuit cake: the delicious dessert without oven









