Ingredients:
1 tablespoon olive oil
1 pound boneless, skinless chicken thighs, cut into 1-inch pieces
1 pound andouille sausage, cut into 1-inch pieces
1 onion, chopped
1 green bell pepper, chopped
1 celery stalk, chopped
2 cloves garlic, minced
1 (14.5 ounce) can diced tomatoes, undrained
1 (14.5 ounce) can chicken broth
1 (10.75 ounce) can condensed chicken broth
1 (10 ounce) can okra, drained
1 teaspoon Cajun seasoning
1/2 teaspoon dried thyme
1/4 teaspoon cayenne pepper (optional)
Salt and pepper to taste
Instructions:
This recipe is in my oven right now, and house is already smelling divine!
Irresistible Rotel Cream Cheese Sausage Balls
My hubby is not a beet lover, but he couldn’t resist this dish!
How to grow roses from a single stem?
“AMISH POOR MAN’S STEAK” RECIPE
My Contractor Left the Job Half-Done – I Showed Him Why You Don’t Mess with a Single Mom of 3
Perfect Southern Fried Chicken Recipe
My Mom Told Me Not to Visit for 3 Months Due to ‘Renovations’ — When I Decided to Surprise Her, I Discovered the Gory Truth She Was Hiding
Discover the Genius of Salt in a Sponge: A Simple Solution for Home Challenges