4. Serve:
Serving Suggestions: Serve the cabbage patties hot, accompanied by your favorite sauce, such as sour cream, yogurt dip, or a tangy tomato sauce. They also pair well with a simple side salad for a complete meal.
Why These Patties Are Better Than Meat:
Flavorful and Satisfying: The combination of cabbage, onion, and garlic provides a savory flavor that is enhanced by the optional addition of cheese.
Crispy Texture: Frying the patties creates a delightful crispy exterior that contrasts beautifully with the tender interior.
Quick and Easy: This recipe comes together in just five minutes, making it perfect for busy weeknights or when you need a quick and tasty meal.
Fried Potatoes and Onions recipe
Chicken and Potatoes with Garlic Parmesan Cream Sauce
Vegetarian casserole with aubergines
My white is whiter than snow: I bleach things quickly, my husband says I’m the Snow Queen
Just add ground beef to potatoes! Simple recipe for dinner!
Sweet Chili Sriracha Glazed Salmon
“My mother-in-law buys these tablets even though she doesn’t have a dishwasher: Thanks to her tip, I also bought 1 pack for the whole year!”
LOW-CARB BACON CHEESEBURGER CASSEROLE
Stuffed Cabbage rolls









