Discover the magic of transforming tough meat into a tender, mouthwatering dish with our simple cooking hack: potatoes and meat! This recipe not only delivers a meal that will amaze your taste buds but also provides a quick solution to make any meat soft and enjoyable. Perfect for a hearty family dinner, this dish combines savory flavors with a creamy mashed potato topping.
Ingredients
To prepare this scrumptious dish, you will need:
For the Meat:
500 grams of meat
1 onion, finely chopped
2 red peppers, chopped
2 green peppers, chopped
2 tomatoes, chopped
2 cloves of garlic, minced
1 teaspoon carob powder
40 grams butter
1 teaspoon salt
1 teaspoon red pepper flakes
1/2 teaspoon black pepper
1/2 teaspoon dried mint
2 tablespoons soy sauce
1 teaspoon tomato paste
2 tablespoons vegetable oil
1/2 tea glass of water (about 50 ml)
For the Mashed Potatoes:
5 potatoes, peeled and boiled
1 tablespoon butter (30 grams)
1/2 tea glass of milk (50 ml)
1 teaspoon salt
1/2 teaspoon black pepper
Additional:
50 grams of cheddar cheese, grated
Instant Pot Turkey Breast with Gravy
Enchilada Lasagna
Incredible Cookies: A Delightful Journey into Linzer Biscuits
How to Remove Mattress Stains Successfully, Especially with Kids in the House!
This is a favorite for weeknight meals with my husband and a crowd-pleaser at our parties
Canned Salmon Patties Don’t Lose This Recipe
Princess Catherine Shares Her First Photo Since Cancer Announcement
Orchids, only if you plant them like this they grow quickly and don’t rot
GNATS IN THE KITCHEN: 7 Tips to Get Rid of Them