WOULD YOU EAT THIS PHILLY CHEESESTEAK STROMBOLI 🧀🥩✨
Ingredients:
1 lb ribeye steak, thinly sliced (or roast beef as a shortcut)
1 green bell pepper, thinly sliced
1 onion, thinly sliced
1 cup mushrooms, sliced (optional)
1 tbsp olive oil
Salt and pepper to taste
1 tbsp Worcestershire sauce
1 lb pizza dough (store-bought or homemade)
1 ½ cups shredded provolone or mozzarella cheese
1 egg, beaten (for egg wash)
1 tbsp sesame seeds (optional for garnish)
Instructions:
Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Cook the Steak and Veggies:
Peach Cobbler Cheesecake-Stuffed Donuts: The Dessert You’ve Been Dreaming About! 🍑
Hungarian Goulash
Pizza Burger Pie
MOM’S FAMOUS CREAM PUFFS
Brain Teaser for Your IQ Test: Can you spot the mistake in this family’s dining table picture in 11 seconds?
This little-known trick to put your windows in “winter mode” and save energy
Pure joy in the mouth! I love snagging these right when they are hot from the oven!.
If you were raised in the South, you likely had these potatoes a few times a month. It’s still a dish I crave today!
Lentil Kofta with White Sauce and Hot Sauce