ROASTED DUCK IN WINE WITH POTATOES, PEPPERS AND MUSHROOMS | March 10, 2025
Annonce:
Advertisement:
Ingredients
1 duck (5 lbs or more), thawed
1+ tsp salt
¼ tsp pepper
1 tsp paprika
1 large navel orange
1 tsp garlic powder
1 tbsp dry parsley
6 cloves garlic, peeled
1 cup Wine (used Marsala)
bell peppers
potatoes
portabella mushrooms
Instructions
Advertisement:
Old-Fashioned Stuffed Cabbage Rolls – Don’t Lose This Recipe
Ground Beef and Potato Stew Recipe
Paula Deen’s Quick Fudge Recipe
The Amazing Benefits of Watermelon: A Natural Way to Stay Hydrated
SHOCK!!! Tesla CEO Elon Musk revealed a new water engine that will destroy the entire auto industry!
Chocolate and Coconut Dessert Recipe
Julia Roberts: Embracing her well-deserved vacation
Campfire Eclairs
REFRIGERATOR PICKLED BEETS
