When life gets busy, it’s always a delight to discover a recipe that is not only delicious but also incredibly easy to prepare. That’s where the 4-Ingredient Sheet Pan Lemon Butter Shrimp comes in. With just a handful of simple ingredients, this recipe promises to deliver a burst of tangy, buttery flavor that will leave you craving for more. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is a winner that deserves a spot in your culinary repertoire.
Imagine succulent shrimp marinated in a luscious blend of lemon and butter, perfectly roasted to golden perfection on a sheet pan. The aroma alone will transport you to a sunny coastal getaway, and the taste will have you savoring each juicy bite. Not only is this dish incredibly flavorful, but it also requires minimal effort and cleanup, making it an ideal choice for busy weeknight dinners or when entertaining guests.
Ingredients:
~1 pound large shrimp, peeled and deveined (can also use frozen)
1/2 cup unsalted butter, melted
1 packet Italian seasoning
2 lemons, sliced
Instructions:
New dessert in 5 minutes: These chocolate bars are so delicious that I make them 3 times a week. No cooking!
Black Forest Cherry Cake from the Sheet with 2 Glasses of Sour Cherries – A Decadent Dessert Ready in 45 Minutes!
Glazed Strawberries Shortcake Sando
WHITE BEAN AND HAM HOCK SOUP: Hearty Comfort in a Bowl
ROASTED CAULIFLOWER STEAKS WITH TAHINI SAUCE
BEST STEAK BITES RECIPE!!
Keto Pizza Skillet
With this simple mixture, you’ll make your home smell so good, your neighbors will get jealous. Here’s how
Adding only water to boil rice is a common mistake: Give me a moment, and I’ll tell you the restaurant industry’s biggest taste secret
