Directions:
In a bowl, mix ground chicken, bread crumbs, Parmesan cheese, egg, garlic, salt, and pepper.
Divide mixture into 8 portions. Flatten each portion and wrap around a slice of ham and Swiss cheese.
Roll each filled portion into a cylinder shape.
Chill in the refrigerator for 30 minutes.
Serve with Dijon mustard for dipping.
Prep Time: 20 mins | Chilling Time: 30 mins | Total Time: 50 mins
Kcal: 300 | Servings: 8
Girl Gives the Last of Her Money to Pay a Stranger’s Fine on the Bus, Cries When She Sees Him at Her Prom — Story of the Day
These disappeared so fast when I put them on the dining table!
GREEK CHEESE BREAD
Put a sponge in the fridge and keep it! How and why
Patrick Mahomes Reveals He Threw Behind-the-Back Pass vs. Lions ‘Out of Spite’
Plus-sized model claps back at trolls who attack bikini photos – ‘look away’
