Introduction
Hazelnut cream biscuits are irresistible sweet treats, ideal for enjoying with afternoon tea or fresh fruit juice. Their delicate sweetness and rich hazelnut flavour make them a delight for both adults and children. These biscuits are easy to make with just a few ingredients and are ideal for those who love the combination of crunch and softness.
Ingredients
250 g flour
125 g butter
100 g sugar
1 egg
50 g hazelnut cream
1 teaspoon baking powder
A pinch of salt
Icing sugar for garnish (optional)
Preparation
In a bowl, mix the softened butter with the sugar until smooth.
Add the egg and continue mixing until fully incorporated.
Add the hazelnut cream and mix well until smooth.
BANANA SPLIT FLUFF SALAD
Mix dishwashing liquid and toothpaste in the following way to remove stains on utensils without needing to buy detergent
Sylvester Stallone Drops Out Of $1 Billion Project With Robert De Niro: “No Room for Woke”
5 Grandma’s Tips to Eliminate the Sewer Smell in the Bathroom
You Will Eat at Least 3 Times a Day! Healthy Oatmeal Recipe! Eat and Lose Weight!
They received hate mail after their marriage and are still going strong after 55 years
