Cilantro lime noodles are a fresh, zesty, and flavorful dish that pairs well with grilled chicken, shrimp, or tofu. The combination of bright lime juice, fragrant cilantro, and a touch of garlic and spice makes this dish both refreshing and satisfying. Perfect as a light main course or a side dish!
Ingredients
For the noodles:
8 oz rice noodles (or spaghetti/angel hair for a heartier version)
1 tbsp olive oil or sesame oil
2 cloves garlic, minced
½ tsp red pepper flakes (adjust to taste)
For the sauce:
¼ cup fresh lime juice (~2 limes)M
1 tsp lime zest
2 tbsp soy sauce (or tamari for gluten-free)
1 tbsp honey or agave syrup
1 tbsp rice vinegar
1 tbsp sesame oil
½ tsp salt (adjust to taste)
For garnish:
½ cup fresh cilantro, chopped
2 green onions, sliced
¼ cup toasted peanuts or cashews (optional)
1 tsp sesame seeds (optional)
Extra lime wedges for serving
Instructions
This 30-minute creamy beef and shells recipe is simple to make. It’s a budget-friendly and comforting meal that has pasta in a tasty meat sauce with a hint of cream!
Easy Steps to Propagate Lemon Trees from Cuttings: Growing a Potful of Citrus Sunshine
Slow-Cooked Whole Cauliflower: A Simple, Flavorful Delight
Shaq Kicks Tim Walz Out of His Restaurant: “Don’t Ever Come Back, You’re a Disappointment”
Coconut Cake
Lemon Removes Varicose Veins! Just Do This Every Day…
