2 tablespoons unsalted butter or ghee (healthier alternative to butter)
2 tablespoons olive oil
1 tablespoon finely chopped parsley
1 teaspoon Italian Seasoning
4 garlic cloves, minced
salt and pepper to taste
1 loaf sourdough bread
1 cup shredded mozzarella cheese You can also use cubed cheese, but I prefer shredded.
Instructions:
ENJOY AND PLEASE SHARE THIS RECIPE WITH YOUR FAMILY AND FRIENDS FOR MORE EASY RECIPESTHANK YOU SO MUCH
Melt the butter in a small bowl in the microwave for about 15-30 seconds.
Add olive oil, garlic, parsley, Italian Seasoning, salt and pepper to the butter and stir.
Place the bread down flat, horizontally.
So good! We licked our plates clean for this one!
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