Combine Ingredients: In a large bowl, combine mashed potatoes, cheddar cheese, onion, eggs, flour, breadcrumbs, salt, and pepper. Mix well until all ingredients are evenly distributed.
Form Patties: Divide the mixture into 4 equal portions and shape each portion into a flat, round patty.
Cook: Heat olive oil or butter in a large skillet over medium heat. Cook the potato cakes for 3-4 minutes per side, or until golden brown and crispy.
Serve: Serve hot, garnished with chopped chives or green onions, if desired.
I put a roll of toilet paper in the refrigerator and I did not expect such a result
EPIC BEEF NACHOS SUPREME
Reveal the secrets of cockroaches in the kitchen: 8 foolproof tips to get rid of cockroaches in pipes
How to easily propagate an orchid from a leaf?
Sprinkle a little baking soda, toothpaste and vinegar on the stained floor and you will see magical results in just 3 minutes.
Buttery Pecan Snowball Cookies
