
A quick and delicious dish, Lemon Pepper Chicken Breast is perfect for a light and flavorful meal. With the zest of lemon and the warmth of black pepper, it’s an irresistible combination that’s sure to become a family favorite.
Ingredients
2 boneless, skinless chicken breasts
1 tablespoon olive oil
1 tablespoon butter
1 teaspoon lemon zest (freshly grated)
2 tablespoons lemon juice (freshly squeezed)
1 teaspoon black pepper (freshly cracked)
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt (or to taste)
1 teaspoon dried thyme (optional, for added flavor)
Lemon slices (for garnish, optional)
Fresh parsley (for garnish, optional)
Revitalize Your Weight Loss Journey with a Fat-Burning Juice Blend
Black Forest Cherry Cake from the Sheet with 2 Glasses of Sour Cherries – A Decadent Dessert Ready in 45 Minutes!
Creamy Butternut Squash Gnocchi with Sausage, Thyme and Sage – The Perfect Fall Comfort!
SOPAPILLA CHEESECAKE BARS
Never throw away this part of bananas: that’s why it’s worth gold in the house.
Chicken Noodle Casserole*!!
How To Make Homemade Banana Peel Fertilizer for Your Garden
Baked Eggplant Casserole with Cheese and Vegetables
Widow Donates $1 Billion to Cover Tuition for NYC’s Poorest Area Forever









