
A quick and delicious dish, Lemon Pepper Chicken Breast is perfect for a light and flavorful meal. With the zest of lemon and the warmth of black pepper, it’s an irresistible combination that’s sure to become a family favorite.
Ingredients
2 boneless, skinless chicken breasts
1 tablespoon olive oil
1 tablespoon butter
1 teaspoon lemon zest (freshly grated)
2 tablespoons lemon juice (freshly squeezed)
1 teaspoon black pepper (freshly cracked)
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt (or to taste)
1 teaspoon dried thyme (optional, for added flavor)
Lemon slices (for garnish, optional)
Fresh parsley (for garnish, optional)
PASTA SHELLS WITH GROUND BEEF: A COMFORTING ITALIAN CLASSIC
Onions and garlic: how to grow them at home and save a lot of money
Vintage Rhubarb Cream Cake!
The topping of this Magic Chicken Pie is absolutely mouthwatering! Must make again!
Breaking: Roseanne Barr to Launch a Non-Woke Program with Tim Allen
BAKED CAJUN SHRIMP: A Spicy Seafood Delight









