Salisbury Steak with Mushroom Gravy
Elevate your dinner game with this comforting Salisbury steak paired with a rich mushroom gravy.
Ingredients:
For the Salisbury Steak:
1 pound ground beef
1/4 cup breadcrumbs
1/4 cup coarsely chopped onion
1 egg
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
Salt and pepper to taste
For the Mushroom Gravy:
1/4 cup butter
8 ounces sliced mushrooms
1/4 cup coarsely chopped onion
2 garlic cloves, minced
2 tablespoons all-purpose flour
4 ounces beef stock
1/2 teaspoon Worcestershire sauce
Salt and pepper to taste
Instructions:
Sweet Chili Sriracha Glazed Salmon
This was a staple from Granny every year, and I always spaced on taking notes. Super pumped to find a close match!
Chicken Cordon Bleu Roll-Ups
The View Hits Lowest Ratings in TV History After Featuring Robert De Niro.
Homemade Cinnamon Rolls
A Spectacular Fusion of Past and Present: Simon Cowell couldn’t believe his eyes
Cookies Raspberry & Caramel
No more yellow stains in the toilet: my grandmother’s infallible remedy!
My whole family couldn’t get enough of this. Next time, I’m making double!