4. Now for the fun part—press the crushed Doritos onto the stuffed chicken breasts. Make sure the Doritos stick to that cream cheese mixture like it’s meant to be!
5. Place your beautifully stuffed and coated chicken breasts into the prepared baking dish. Drizzle a little olive oil over the top. Trust me, it’ll make them golden and crispy.
6. Bake in the preheated oven for 25-30 minutes, or until the chicken is fully cooked and the Dorito coating is irresistibly crispy.
Dig in and enjoy this tasty treat that’s sure to be a hit at your dinner table
This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
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I love getting this at Chinese restaurants, and now I’m so happy to say I can make them at home. So tasty!
