7. Top it off with the rest of the mozzarella and the cheddar cheese for extra melty goodness.
8. Bake in the oven for 10-12 minutes, or until the cheese is gooey and bubbly, and the crust is a glorious golden brown.
9. Once it’s out of the oven, let your pizza cool for a moment (if you can resist!). Finish it with a sprinkle of chopped green onions for a fresh pop of flavor. Slice it up and enjoy the zesty goodness of your Buffalo Chicken Pizza!
This is called ‘Bunny Bait’ and it’ll sure bring the Easter Bunny out this year!.
Brussels sprouts in cream cheese mustard sauce!
Daily Math Challenge: Can You Solve Today’s Math Equation Puzzle
Fried Potatoes and Onions recipe
Mexican Street Corn
Delicious and very juicy stuffed zucchini that will surprise everyone!
