This cake is a real cloud in your mouth: soft, light and perfect for any occasion. With its fluffy texture and delicate yogurt taste, it is as simple to make as it is to enjoy. Ideal to accompany a coffee or a moment of sweetness with the family. Ready to taste the lightness?
🌟 Ingredients
4 eggs
150 g of powdered sugar
1 jar natural yogurt (125 g)
100 ml of vegetable oil
200 gm of flour
1 bag of chemical yeast
1 pinch of salt
Zest of a lemon or a few drops of vanilla extract (optional)
🍴 Preparation
Preheat the oven:
Preheat your oven to 180°C and butter a round or hinged mold.
Set up the cake machine:
Breaking: Samsung Drops Out of $1 Billion Advertising Campaign with Olympics, “They’ve Gone Woke”
WITH THIS MOVE EVERYTHING SHINES AND SMELLS FRESH FOR 15 DAYS: WITH IMMEDIATE RESULTS
Melt in your mouth Chicken
EASY STUFFED PEPPER CASSEROLE
My Long-Term Girlfriend Finally Introduced Me to Her Teen Son, Not Knowing That He Would Accidentally Expose Her Secret
Crispy Potato Pockets: A Delicious Everyday Delight
