Directions
1. Spread the peanut butter on one slice of bread and the jelly on the other. Press the slices together to form a sandwich.
2. In a shallow dish, whisk together the egg, milk, and vanilla extract.
3. Melt a generous amount of butter in a skillet over medium heat.
4. Dip the sandwich quickly into the egg mixture, ensuring both sides are well-coated.
5. Place the sandwich in the hot skillet and fry until golden brown, about 2-3 minutes per side.
6. Remove from skillet, and if desired, dust with powdered sugar before serving.
Wild Boar Cake: Ready in Just 15 Minutes Without Baking!
Roses that will bloom all year round: learn how to grow them!
Spicy Elegance: Slow Cooker Sriracha Chicken with a Twist Recipe
Freezer, the trick to defrost it in 5 minutes: it has never been so easy
Highly polished floor, they also use it in luxury hotels: you can look at yourself in the mirror
Try this delicious dish – it’s guaranteed to be gone in 7 seconds
