Ingredients:
– 1 whole fish (such as sea bass, snapper, or trout), cleaned and scaled
– 2 tablespoons olive oil
– 1 lemon, sliced
– 2 garlic cloves, minced
– 1 teaspoon paprika
– 1 teaspoon dried oregano
– 1/2 teaspoon chili flakes (optional)
– Salt and freshly ground black pepper, to taste
– Fresh parsley, chopped (for garnish)
– 1 cup cherry tomatoes
– 1 small red onion, sliced
– Lemon slices for roasting
– 2 tablespoons olive oil (for sauce)
– 1 tablespoon lemon juice (for sauce)
– 1 teaspoon Dijon mustard (for sauce)
– 1/2 teaspoon honey or maple syrup (for sauce)
– Salt and pepper to taste (for sauce)
Directions:
PRALINED ALMONDS Making them at home has never been so easy!
Grandma’s Delicious Chicken Roll-Up
Introducing the ‘Blackberry Margarita Smash’ – a fail-safe drink for both spring and summer that’s won hearts universally! Every sip is a testament to its irresistible charm.
Just sold a mattress to someone but now they want a refund, saying there’s mold. I don’t feel like it’s mold. What should I do?
I Couldn’t Reach out to My Husband for Days – Then My Mother-in-Law Called Me & Revealed the Shocking Truth
My Southern nana tried this Italian dish and was completely hooked!
No-Bake Blueberry Cheesecake Recipe
Broom, put a plastic bag in it: house as clean and shiny as in the hotel
This Old Fashioned Custard Pie Recipe is Bringing Back Nostalgic Flavors!
