Craving a seafood dish that’s both refreshing and flavorful? Look no further than the classic Crab Salad. This American delicacy brings together the tender texture of imitation crab with the crispness of celery and the subtle aroma of shallots. Enhanced by a harmonious blend of herbs and spices, this salad is the perfect treat for a light lunch or as a delightful appetizer.
Ingredients
1 pound krab meat imitation crab
1 minced shallot
1/2 cup minced celery
1/2 cup mayonnaise
1/2 teaspoon paprika
1/2 teaspoon dill
1/4 teaspoon Kosher salt
1/4 teaspoon coarse ground black pepper
Instructions
Lumpia From The Philippines
Homemade Kebab with Onion Marinade and Ketchup Sauce
HEARTY BEEF ROAST POT RECIPE
Cottage Cheese-Stuffed Pancakes with Sour Cream Glaze
An Ingenious Overnight Oven Cleaning Method
Whole Wheat Cloverleaf Dinner Rolls
Gnocchi gratin, tomato sauce and chorizo
Deliciously Stuffed Potatoes: A Comforting Twist on a Classic Dish
Quiet Kid Stuns Bullies on Stage – Their Laughter Turns to Astonishment When the Music Starts!
