🥣 METHOD
Place water and butter over medium heat and boil until butter melts.
Add salt and flour, mixing with a spoon until dough forms.
Add vanilla extract to dough, then crack 3 eggs, one at a time, while working dough with a hand mixer.
Transfer dough to piping bag and pipe 12 circles onto parchment paper.
Cook each doughnut in preheated oil for 3-4 minutes or until golden brown on both sides
Lemon Garlic Butter Chicken and Green Beans Skillet
Creamy vanilla happiness – a delicious dessert recipe
Simple and Quick Vegetable Chopsuey: Prepared in Just Ten Minutes
Irresistible Homemade Lemon Cake: A Zesty Delight in 8 Easy Steps
Discover these eight straightforward techniques to rid your home of spiders.
If you want a vigorous orchid with lots of bright leaves water it with this
Crispy Butter Chicken
Heaven On Earth Cake
This Homemade Oven Cleaner Will Have Your Stove Sparkling









