Treat yourself with these decadent eclairs. Made with a light as air choux pastry and smooth pastry cream these chocolate eclairs are sure to be a hit!
INGREDIENTS:
FOR THE PASTRY CREAM:
½ cup granulated sugar
3 tablespoons cornstarch
¼ teaspoon kosher salt
4 egg yolks
2 cups whole milk
2 tablespoons unsalted butter
2 teaspoons vanilla extract
FOR THE PÂTE À CHOUX:
½ cup water
½ cup whole milk
6 tablespoons unsalted butter (cut into ½-inch cubes)
2 teaspoons granulated sugar
½ teaspoon kosher salt
1 cup all-purpose flour (sifted)
4 eggs
FOR THE CHOCOLATE GLAZE:
4 ounces dark chocolate (finely chopped)
4 tablespoons unsalted butter (cut into cubes)
1 tablespoon light corn syrup
Pinchsalt
FRIED SHRIMPS
Mississippi Pot Roast (Slow Cooker, Stovetop, or Instant Pot)
Fluffy Japanese Soufflé Pancakes
My Husband Left Me and My Kids With Heavy Luggage to Get Home Alone While He Was with Friends – I Taught Him a Harsh Lesson
Breaking: Kid Rock Goes Nuclear, ‘Taylor Swift Ruined Real Music, Ban Her From Grammys’
Chocolate Cherry Dump Cake
Effective Steps for Cleaning Between the Glass Panes of Your Oven Door
JUST NOW: Liam Payne Warned Us About Diddy & Jay Z In FINAL MESSAGE…?!(video).dieuy
That’s an eye-opener! Thanks for the heads up.
