Treat yourself with these decadent eclairs. Made with a light as air choux pastry and smooth pastry cream these chocolate eclairs are sure to be a hit!
INGREDIENTS:
FOR THE PASTRY CREAM:
½ cup granulated sugar
3 tablespoons cornstarch
¼ teaspoon kosher salt
4 egg yolks
2 cups whole milk
2 tablespoons unsalted butter
2 teaspoons vanilla extract
FOR THE PÂTE À CHOUX:
½ cup water
½ cup whole milk
6 tablespoons unsalted butter (cut into ½-inch cubes)
2 teaspoons granulated sugar
½ teaspoon kosher salt
1 cup all-purpose flour (sifted)
4 eggs
FOR THE CHOCOLATE GLAZE:
4 ounces dark chocolate (finely chopped)
4 tablespoons unsalted butter (cut into cubes)
1 tablespoon light corn syrup
Pinchsalt
Veg-Friendly Cauliflower Shakes
LOADED POTATO SOUP
I’ve tried this recipe multiple times and can never get enough of the sauce
Basic Loaf Pan Cheesecake
Home Here’s How to Clean Dirty Pillows on Your Bed So They Stay White and Smell Sweet… Here’s How to Clean Dirty Pillows on Your Bed So They Stay White and Smell Sweet…
Herby Sausage and Butternut Squash Toad in the Hole Recipe
Heaven On Earth Cake
Put 1 sprig of rosemary in the closet: you can’t even put clothes like this in the washing machine
Sweet Chili Sriracha Glazed Salmon
