Treat yourself with these decadent eclairs. Made with a light as air choux pastry and smooth pastry cream these chocolate eclairs are sure to be a hit!
INGREDIENTS:
FOR THE PASTRY CREAM:
½ cup granulated sugar
3 tablespoons cornstarch
¼ teaspoon kosher salt
4 egg yolks
2 cups whole milk
2 tablespoons unsalted butter
2 teaspoons vanilla extract
FOR THE PÂTE À CHOUX:
½ cup water
½ cup whole milk
6 tablespoons unsalted butter (cut into ½-inch cubes)
2 teaspoons granulated sugar
½ teaspoon kosher salt
1 cup all-purpose flour (sifted)
4 eggs
FOR THE CHOCOLATE GLAZE:
4 ounces dark chocolate (finely chopped)
4 tablespoons unsalted butter (cut into cubes)
1 tablespoon light corn syrup
Pinchsalt
Banana Pudding Lasagna
This is called ‘Bunny Bait’ and it’ll sure bring the Easter Bunny out this year!.
Creamy Shrimp Fettuccine Pasta With Homemade Alfredo Sauce
Instant Pot Swedish Meatballs
Strawberry Cheesecake 😍
Little Boy Believes His Mom Died in Car Crash, Years Later He Accidentally Meets Her – Story of the Day
Heavenly Raspberry Cheesecake Cupcakes
Trump leads new crowd chant in searing heat of Vegas rally ahead of pre-sentencing probation interview: Live updates
Fajita Chicken Breasts Casserole
