1. Start by whisking together the flour, milk, eggs, sugar, vanilla extract, and a pinch of salt in a bowl until everything is smooth and well combined. Set the batter aside and let it rest for about 30 minutes. This helps the flavors meld beautifully!
2. Next, heat a non-stick pan over medium heat and lightly grease it with butter or oil. Pour a small amount of your crepe batter into the pan, swirling it around to cover the bottom evenly. Cook for about 1-2 minutes until the edges start to lift, then flip it and cook for another minute. Repeat with the remaining batter until all crepes are cooked.
3. In a separate pan, melt the butter over medium heat. Toss in the chopped apples along with the ground cinnamon and brown sugar. Sauté for about 5 minutes until the apples are soft and gloriously caramelized.
4. Now for the fun part! Spoon the apple mixture onto each crepe and fold it over. Serve these beauties with a generous scoop of vanilla ice cream, a luscious drizzle of caramel sauce, and a light dusting of powdered sugar on top.
Enjoy every bite of these sweet and comforting Apple Cinnamon Crepes! 😋✨
Dive into Deliciousness: The Heartwarming Story of Butter Biscuits for Swimming
Meatloaf recipe : Easy and tasty recipe in just a few steps
Apple Fritters with Maple Glaze
This is how he looks today
Yellowed plastic trays, the foolproof method to degrease them in just a few seconds
Chicken Lo Mein (One Pan)
This magic water instantly and easily revives 1 orchid leaf
STAR GONE. Longtime ‘Dallas’ actress passes away after suffering three strokes
Simple Homemade Sugar Donuts
