Vegan Version: Substitute ricotta and Parmesan with plant-based alternatives and ensure the marinara sauce is dairy-free.
Meaty Twist: Add cooked ground turkey or beef to the filling for a protein-packed version.
Cheesy Upgrade: Sprinkle mozzarella cheese on top before baking for a gooey, cheesy finish.
Mediterranean Flavor: Incorporate chopped olives, sun-dried tomatoes, or crumbled feta into the filling.
Raspberry Filled Almond Snowball Cookies
Homemade Buttermilk Biscuits
Saw a friend make this and I can’t wait to try it! They were so good!
Discover the Sparkling Clean with Baking Soda: A Chemical-Free Solution for Shiny Floors
After seeing this, I’m never making meatballs any other way again!
Dad cries when his soldier son sends him a birthday message. Then the real gift of him walks through the door.