Ingredients
2 medium courgettes (zucchini), sliced into thin rounds
2 medium carrots, grated
1 medium onion, finely chopped
2 cloves garlic, minced
1 cup grated cheddar cheese (plus extra for topping)
1/2 cup grated Parmesan cheese
1 cup milk (dairy or plant-based)
2 large eggs
1/2 cup breadcrumbs
1 tbsp olive oil
1 tsp dried oregano
1 tsp paprika
Salt and pepper, to taste
CHICKEN & DRESSING CASSEROLE
Unveiling the Secret: Why You Shouldn’t Boil Mashed Potatoes and the Best Method to Make Them
Milk Slices Much better than the original:
BEST VEGAN BIRRIA TACOS
What a saucy delight! Just seeing this pic makes me wanna eat more!
Crockpot Coke Ribs
Arrogant Passenger Reclined His Seat in My Face – I Gave Him Payback That Made Him Retreat Fast
This dish is my partner’s weakness; he keeps going back for more.
My Neighbor Refused to Pay Me ($250) for Cleaning Her House as We Agreed — I Taught Her a Fair Lesson
