
Ingredients and Preparation: To make peanut jam with condensed milk, you’ll need just four simple ingredients:
Roasted peanuts
Sweetened condensed milk
Salt (optional, for added flavor)
Vanilla extract (optional, for enhanced aroma)
The preparation process for peanut jam with condensed milk is incredibly straightforward. Start by placing the roasted peanuts in a food processor or blender and pulsing them until they reach a smooth, creamy consistency. This may take several minutes, depending on the power of your equipment and the desired texture of the peanut jam. Once the peanuts have been ground into a smooth paste, add the sweetened condensed milk, salt, and vanilla extract to the food processor and blend until well combined. Taste the peanut jam and adjust the sweetness or seasoning to your liking, adding more condensed milk or salt as needed.
Tips for Enjoyment:
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
Cheesy Garlic Texas Toast
MINI STRAWBERRY CHEESECAKE TACOS
How to restore your old burnt pan without spending 1 euro? Natural and inexpensive tips
Bread Pudding
Argentinian Meat Pie









