Fried jalapeños with brie and drizzled honey is a delightful dish that merges spicy, creamy, and sweet flavors into one unforgettable bite. This recipe reminds me of summer days on the farm, where fresh peppers were plentiful, and we would experiment with different ways to enjoy them. It’s a modern twist on a classic Midwestern snack, perfect for sharing with friends and family. Imagine gathering in the kitchen, laughter filling the air as you fry up these tasty treats—an experience that brings people together through the love of good food.
These fried jalapeños pair wonderfully with a crisp summer salad or a hearty bowl of homemade tomato soup. You might also consider serving them alongside some freshly baked bread or cornbread to soak up all the honey and cheese goodness. If you’re entertaining, they make a perfect appetizer, paving the way for a delightful meal full of rich and comforting flavors.
Fried Jalapeños with Brie and Drizzled Honey
Servings: 4
Ingredients
8 large jalapeños
4 oz brie cheese
1/2 cup all-purpose flour
2 eggs, beaten
1 cup breadcrumbs
Salt and pepper to taste
Vegetable oil for frying
2 tbsp honey
Directions
Delicious Zucchini Frittata Recipe
My mother-in-law doesn’t love soup too much, but she scraped the bottom of the slow cooker on this one!
No-Bake Chocolate Eclair Cake
Mom Doesn’t Recognize Her Disabled Daughter after Leaving Her with Stepdad — Story of the Day
I Was Reading My Grandkids a Book about a Secret Chamber When Suddenly, They Revealed That Their Parents Had One Too
If you just place it in the kitchen, it will eliminate all insects, including flies and mosquitoes.
Breaking: Clint Eastwood Returns Oscar, Says ‘It’s Become Too Much Woke’
Workers Notice Kitten at Construction Site All by Himself, Days Later Another Kitten Shows Up with Same Coat
Trump Wishes Melania A Happy Birthday From Trial: ‘It Would Be Nice To Be With Her’
