I still remember the first time I made spaghetti in a crockpot. It was a chilly fall evening, and I was feeling adventurous in the kitchen. Inspired by a lack of time and a deep love for all things pasta, I decided to throw everything into the slow cooker before heading out for a brisk hike. Upon my return, I was greeted not just by the aroma of cooked chicken and melted cheese, but by a new family favorite that begged to be shared. Over the years, this Creamy Crockpot Chicken Spaghetti has filled our plates and warmed our hearts on many hectic days.
Ingredients
Ingredient Quantity
Cream of chicken soup 10.5 ounces
Cream of mushroom soup 10.5 ounces
Rotel diced tomatoes with chilies (undrained) 10 ounces
Cream cheese (cubed) 4 ounces
Italian seasoning 2 tablespoons
Boneless skinless chicken breasts 1.5 pounds
Spaghetti 12 ounces
Shredded blend of mozzarella and cheddar cheese 2 cups
Instructions
Prepare the Crockpot:
I really like this small version of the recipe because I can enjoy it multiple times during the day!
Hands down, my hubby can’t get enough of this one! It’s just so addictive!
TASTY RED VELVET CAKE
Sloppy Joe Grilled Burritos
Turn raw bacon strips into an addictive like ‘crack’ treat with just 4 ingredients
Place 1 Roll Of Toilet Paper In The Closet And You Will Be Surprised By The Result
4 Ingredients Lemon Cream Cheese Dump Cake
Fans Are Shocked: Goldie Hawn Spotted Completely Unrecognizable! See Her Now
Sad News: Iconic Actor Tamayo Perry Dies in Tragic Shark Attack
