This classic Irish soda bread is incredibly easy to make and has a wonderful, slightly sweet flavor. The addition of buttermilk gives it a tangy taste and a soft, crumbly texture.
Ingredients:
Ingredient Quantity
All-purpose flour 4 cups
Baking soda 1 teaspoon
Salt 1 teaspoon
Buttermilk 1 3/4 cups
Instructions:
Layer cake Kinder Bueno
Ultimate 3-Layer Apple and Caramel Sponge Cake: A Heavenly Fall Treat
Tastiest Chicken Breast: Simple, Affordable, and Incredibly Juicy!
Chocolate and Coconut Dessert Recipe
How to Grow Cucumbers on a String: A Beginner’s Guide to Space-Saving Container Gardening
The most powerful insecticide against mosquitoes is in the kitchen: you make them disappear at no cost
Ground Beef and Potato Stew Recipe
Zucchini Meatloaf: a unique recipe for a tasty and light dish!
Irresistible Cheesecake Bites: A Perfect Mini Dessert
