Brussels sprouts in cream cheese mustard sauce! | March 15, 2025
Annonce:
Advertisement:
Ingredients:
1 pound Brussels sprouts, trimmed and halved
1 tablespoon olive oil
1/2 cup cream cheese, softened
1/4 cup Dijon mustard
1/4 cup milk
Salt and pepper to taste
Instructions:
Preheat oven to 400 degrees F (200 degrees C).
Advertisement:
My Granddaughter Kicked Me Out of the Apartment I Gifted Her — So I Gave Her a Reality Check
Breaking: Garth Brooks Quits Country Music: “Nobody Listens To Me Anymore
Gordon Ramsay and Shaquille O’Neal Team Up to Launch “Un-Woke” Restaurants in Red States Only, “Serving Cheap Food Only”
PLEASE JOIN OUR BACKUP GROUP FOR MORE GREAT RECIPES ->
I tasted this pie and couldn’t stop eating this recipe the next day
CRISPY CHICKEN SALAD CASSEROLE