Brussels sprouts in cream cheese mustard sauce! | March 15, 2025
Annonce:
Advertisement:
Ingredients:
1 pound Brussels sprouts, trimmed and halved
1 tablespoon olive oil
1/2 cup cream cheese, softened
1/4 cup Dijon mustard
1/4 cup milk
Salt and pepper to taste
Instructions:
Preheat oven to 400 degrees F (200 degrees C).
Advertisement:
Philly Cheesesteak Sliders
Ham and cheese croque cake is an absolutely easy recipe.
Fruit tart
Pesto Ravioli
Hot News: Taylor Swift unexpectedly lost a $125 million brand contract after a massive advertising campaign.
Transform your chuck into a roast so delectably tender that its swift 5-minute preparation will remain a well-guarded secret.