Instructions:
1. Preheat the Oven:
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a silicone mat for easy cleanup.
2. Prepare the Potatoes:
Wash and scrub the potatoes to remove any dirt. Cut them in half (or quarters, if they’re larger).
If using larger potatoes, you can cut them into bite-sized pieces, ensuring they’re roughly uniform in size for even cooking.
3. Season the Potatoes:
In a large bowl, toss the halved potatoes with olive oil, garlic powder, dried oregano (or Italian seasoning), salt, and black pepper. Make sure the potatoes are evenly coated.
Bicarbonate of soda, put it in the corners of your house: you won’t be able to do without it
Oh my lord, I had no idea this could be so tasty and only 3 ingredients!
APPLE CHEESECAKE TACOS
Woman Spoiled 8-Hour Flight for Other Passengers – After the Trip, the Captain Decided to Put Her in Her Place
My hubby is a huge fan of shrimp and ever since I made this dish, he would keep requesting it!.
Chocolate Trifle
