Preparation :
Dough: mix the butter with the flour, sugar, eggs, lemon zest and salt. Shape into a loaf and leave to rest in the refrigerator for 30 minutes.
Assemble the tart by filling it with jam, apples and amaretti.
Brush the surface with milk.
Bake at 180° for 45-50 minutes.
Grandma’s Lemon Meringue Pie:
I brought this to a party and the crowd went crazy! Not everyone believed me when I said it was only 3 ingredients
Such a crowd pleaser! Don’t overlook this recipe!
Mama’s Casserole Pork Chops Recipe
TRADITIONAL SODA BREAD
Fried Potatoes and Onions/Peppers with Smoked Sausage
Woman with ‘world’s biggest cheeks’ is unrecognizable in pic taken six years ago
IT’S AMAZING WHAT YOU CAN DO WITH A USED DETERGENT BOTTLE.
If you just place it in the kitchen, it will eliminate all insects, including flies and mosquitoes.
