Nothing beats the irresistible smell and taste of fresh, homemade doughnuts. These Carnival Doughnuts are coated with a sweet, sugary dust and have a light and fluffy texture that’s perfect for any carnival or fair-themed celebration. Light, sweet, and indulgent, they make the perfect treat for any time of year!
Ingredients:
For the Doughnuts:
2 1/4 tsp active dry yeast (1 packet)
1/2 cup warm milk (110°F/43°C)
1/4 cup granulated sugar (plus 1 tsp for the yeast mixture)
3 1/2 cups all-purpose flour
1/2 tsp salt
1/4 tsp ground nutmeg
2 large eggs
1/4 cup unsalted butter, softened
1 tsp vanilla extract
Vegetable oil, for frying
For the Cinnamon Sugar Coating:
1 cup granulated sugar
2 tsp ground cinnamon
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The entire family loved every bite of this dish. Next time, I’ll double the batch
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