Variations & Tips
For a vegan version, substitute the heavy cream with coconut milk or a plant-based cream alternative. You can also add diced potatoes for extra heartiness, or a pinch of cayenne pepper for a bit of heat. If you prefer a thicker chowder, mash some of the beans before adding them to the pot. Feel free to experiment with different types of beans, such as navy or great northern beans, for a slightly different texture and flavor.
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This recipe is heavenly and divine! I wasn’t sure about it at first as it’s not typical, but it came out fantastic!.