
Join me as I make this simple and delicious Cabbage and Egg Stir Fry! With just a few ingredients, this dish is easy to make and perfect for any meal. The combination of tender cabbage, crunchy carrots, and savory eggs makes it a delicious and nutritious option for breakfast, lunch, or dinner.
Preparation time:
Total: 20 minutes
Prep: 10 minutes
Cook: 10 minutes
Ingredients:
170g finely chopped cabbage
60g carrots, cut into small strips
1 onion (20g), finely chopped
1 tbsp cooking oil
1/6 tsp pepper
1/4 tsp salt
3 eggs
70g shredded mozzarella cheese
Chili sauce (optional)
Mayonnaise (optional)
Instructions:
KEY LIME POUND CAKE
I always whip these up for my get-togethers. Super easy and affordable, yet they look totally upscale.
My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
If you see this indication, your pan is expired and should be thrown away.
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
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