
PEPPER 1
ZUCCHINI 1
CARROT 2
PUFF PASTRY 1 roll
EGG 4
WHOLE MILK 150 ml
FRESH OR FROZEN PEAS 100 grams
PROVOLA OR MOZZARELLA 100 grams
GRATED PARMESAN 50 grams
CHERRY TOMATOES 8-10
SHALLOT 1
BASIL
EXTRA VIRGIN OLIVE OIL
SALE
PÉPÉ
How to prepare a savory vegetable pie:
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Pepper salad with ham & cheese
It’s a running joke that whenever I whip up this recipe, there’s never a single bite remaining for the next day
How to use natural ingredients for house cleaning!
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Throw some salt down the shower drain, why do so many people do it?
Royal meat. So tasty that no one can resist it. It turns out very juicy and spicy
I haven’t quite tasted a cookie like this one! So good!








