
Ingredients:
1 lb beef steak (thinly sliced)
3 cups cooked white rice (cold)
2 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp sesame oil
2 tbsp vegetable oil
2 eggs (beaten)
1 cup frozen peas and carrots (thawed)
3 green onions (sliced)
2 cloves garlic (minced)
1/4 tsp black pepper
Directions:
Everyone in the family loved this! 3 days later, they are still talking about it!
Mini Boston Cream Pie Bites
Savory Black Pepper Chicken with Mushrooms: A Flavorful 30-Minute Dish!
Every time I whip this up, the house smells incredible. It’s always a crowd pleaser.
Classic Pumpkin Pie
Deliciously Crispy Mexican Churros Recipe – The Perfect 5-Step Snack!
Paula Deen’s “Not Yo’ Mama’s Banana Pudding
Helen Mirren believed that the bikini snapshot her husband captured of her on the beach would remain a private, intimate moment – but internet didn’t listen
Sun-dried tomatoes in oil: the recipe with tips and tricks for making them at home








