5. Coat and Fry:
Dip each sandwich into the batter, ensuring it’s fully coated. Gently place into the hot oil.
Fry for 2-3 minutes per side, or until golden brown and crispy.
Remove and place on a paper towel-lined plate to drain excess oil.
6. Drizzle and Serve:
Drizzle the sandwiches with sweetened condensed milk for added sweetness.
Cut each sandwich in half diagonally and serve warm with fresh strawberries on the side.
These crispy and creamy treats are perfect for indulgent dessert lovers! Enjoy the mix of textures and flavors!
Arizona Sunshine Lemon Pie
Remembering Dan Haggerty: The Gentle Mountain Man
Clean the oven glass so that it looks new again in no time: it has never been so easy
NANAIMO BARS
We were finally able to see Dolly Parton’s husband after 44 years
Orchids, only if you plant them like this they grow quickly and don’t rot








