Make the Garlic Butter:
Once the steak bites are cooked, remove them from the skillet and set them aside.
In the same skillet, lower the heat to medium. Add the butter and let it melt.
Add the minced garlic, thyme, and rosemary to the butter. Sauté for about 30 seconds, until fragrant.
Combine:
Return the cooked steak bites to the skillet and toss them in the garlic butter mixture. Let them cook for another 1-2 minutes to absorb all the flavors.
My Mother-in-Law Bought Me the Best Mattress – I Was Terrified When I Learned Her True Purpose
ITALIAN DRUNKEN NOODLES
10 common mistakes we make when doing laundry (and how to avoid them)
These are so divine! Love how quick they are to make!
Strawberry Cheesecake Banana Pudding
The quickest trick to clean stoves and glass-ceramic hobs and make them as good as new
